Line Cook (Phoenix)
Company: Ingo's Tasty Food BLOCK 23 LLC
Location: Phoenix
Posted on: March 2, 2026
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Job Description:
Description: Ingo’s Tasty Food is hiring Line Cooks to join our
growing team! Ingo’s Tasty Food, part of the Hi Noon Hospitality
family, is a fast-casual neighborhood spot known for high-quality
ingredients, craveable food, and an upbeat, welcoming atmosphere.
We serve thoughtfully crafted dishes using fresh, locally sourced
ingredients—done right, done fast, and done with pride. As a Line
Cook at Ingo’s, you’ll be a key part of delivering consistently
great food in a high-energy, fast-paced kitchen. We’re looking for
dependable, team-oriented cooks who enjoy working with quality
ingredients and thrive in a streamlined, fast-casual environment.
Day in the Life: - Prepare and cook menu items according to Ingo’s
recipes and quality standards - Execute dishes with speed,
accuracy, and consistency during busy service periods - Maintain a
clean, organized, and well-stocked station at all times - Follow
food safety and sanitation guidelines, including proper
temperatures and handling procedures - Read tickets accurately and
accommodate modifications when needed - Work collaboratively with
kitchen and front-of-house team members to ensure smooth service -
Follow direction from management and stay focused during
high-volume shifts Benefits: - Competitive hourly pay plus tips -
Benefit plan options for full-time team members - Flexible
scheduling - Paid training - Opportunities for growth within Hi
Noon Hospitality - Employee referral program - Closed on
Thanksgiving and Christmas - Supportive, team-driven company
culture Requirements: - Previous experience as a line cook, prep
cook, or similar kitchen role preferred - Ability to work
efficiently in a fast-paced, fast-casual environment - Strong
attention to detail and willingness to learn - Ability to follow
recipes, instructions, and adapt quickly - Must be able to stand
for extended periods and lift up to 50 lbs - Valid Food Handler’s
Card (or ability to obtain) - Availability to work nights,
weekends, and holidays Requirements: - Must be 16 years of age or
older - Ability to read recipes and follow their instructions,
measurements, etc. - Punctual, reliable, and ability to work a
flexible schedule including nights, weekends, and holidays -
Ability to spend long periods on your feet and lift up to 25lbs.
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Keywords: Ingo's Tasty Food BLOCK 23 LLC, Maricopa , Line Cook (Phoenix), Hospitality & Tourism , Phoenix, Arizona