Marathon Staffing is hiring production workers for a bakery in
the West Valley area.
Summary
Load filled bakery racks in ovens for baking of product
Remove bakery racks from the oven
Document oven times and temperatures on daily production
paperwork
Record date codes on WIP (work in progress) forms
Efficiently use ovens to ensure constant flow of product
Requirements:
Ability to work in a production line.
Must be able to work in high temperature area for an extended
period of time.
Significant standing, bending and moving required.
Ability to read instructions in English and follow
directions
Must be able to perform job duties in a fast paced
environment
Must be able to work overtime as required
Follow and adhere to all GMP’s and operating procedures
Work in a safe and healthy manner; strictly following safety
rules and regulations.
Must have Food Handlers Card or be able to obtain one in 30
days
Perform other job functions as assigned
Requirements:
Food handlers card
Pass Drug test
Flexible working some weekends.
Shifts:
1st, 2nd, 3rd
Pay rate: Pay will be determine based on the shift
Full time.
Please apply now and start less than 24hrs! For more
information please our office at 602-753-3846
Marathon Staffing is an equal opportunity
employer.
PHXW
